The vibrant, energetic spirit of Shoreditch make it one of London’s most talked-about neighbourhoods. We take a look at its best hotels, which blend classic luxury with the unapologetic character of East London.

The secret to a whirlwind trip to London is finding a top hotel close to one of its major transport hubs. Whether you're travelling by tube or train, Eurostar or plane, we've got you covered for a flying visit or a weekend break.

It's a long, complex trip to the most remote hotels in the world. The landscapes and ambience make the payoff immeasurable.

Puerto Vallarta’s hotels are landmarks to the resort town’s Old Hollywood origins.

Some chefs innovate to impress. Others cook at the highest level simply to offer the pure pleasure of dining. Enoteca Pinchiorri, the Florence institution that has held Three MICHELIN Stars since 2004, belongs emphatically to the latter camp. This is how it feels to experience it — through the eyes of our Inspector.

In the center of Florence, these splurge-worthy hotels have the design and prestige to rival even that most historic of city landmarks.

It's home to Manhattan’s most high-powered businesses, and some of the city’s best shopping and cultural hidden gems.

Every MICHELIN Key hotel in Florence, handpicked by our Inspectors.

Wondering what to eat in Argentina? These seven dishes, featured at MICHELIN-rated spots in Buenos Aires and Mendoza, showcase classic flavors shaped by the seasons.

Ten French chefs open the doors to their family homes and self-made retreats, where terroir, tradition and personal hospitality shape some of France’s most compelling restaurant — and often, hotel — experiences.

Preserved and fermented flavors, cooking over fire and renewed tableside service are shaping dining in 2026, our Inspectors report.

With major celebrations and events in popular cities — plus opportunities to get away from the fray with mountain retreats and farm stays — this year is shaping up to be an exciting one for travel and eating great food.

Where Vancouver’s most notable stays and MICHELIN-recognized restaurants create the city’s most compelling pairings.

Missing Christmas already? Zagreb Might Be Exactly What You Need!

Our Inspectors added hundreds of hotels to our selection in 2025. To kick off the new year, we’re highlighting a special list that draws us to every corner of the world in 2026.

A global guide to where to stay and eat during the world’s leading art fairs, when cities come alive after dark in hotel bars and dining rooms.

Among the Renaissance city’s awe-inspiring art and charming districts is an ever-evolving restaurant scene stewed in Florentine traditions.

Florence’s most sought-out dishes are unfairly limited to (admittedly delicious) wild boar ragu-drenched pasta, savory charcuterie with cave aged pecorino, meaty bistecca alla Fiorentina and Old World red wines to wash it all down. However, the true stars are the seasonal foods locals eagerly await — and celebrate — with each changing month.