117 Articles found for “Fine Fleur”

MICHELIN Guide Ceremony 3 min.

The MICHELIN Guide's Best Restaurants in Charleston

From fine dining Stars to wallet-friendly Bib Gourmands, these are our Inspectors' favorites.

Travel 6 min.

The Best MICHELIN-Starred Vegetarian Restaurants Worldwide

Gone are the days when greens on a plate were only there to play supporting roles to rich seafood starters and meaty mains. These days, vegetables are emerging as the rightful stars of many a fine-dining table. Our Inspectors around the world have recognized these vegetarian restaurants for their meat-free, plant-based cuisines.

MICHELIN Guide Ceremony 6 min.

Nick Peyton of Cyrus is The MICHELIN Guide California 2025 Service Award Winner

The maître d' and owner of the Wine Country Star spot has designed the anti-snooty fine dining experience.

Travel 6 min.

Epic Journeys: 4 of the Best Train Trips for Foodies

On these luxury trains, fine dining, breathtaking landscapes, and impeccable service redefine slow travel, offering the best train trips to remember from Italy to Malaysia.

People 6 min.

Three MICHELIN Stars, Now What? Chefs on Evolution Beyond Excellence

What happens when a restaurant has attained three MICHELIN Stars? Described as the pinnacle of culinary achievement, the Everest of fine dining, many chefs will say that achieving the coveted accolade is just the beginning. In Singapore, where the food scene is both ruthless and exhilarating, the Lion City's top chefs reveal what comes after three MICHELIN Stars — and why staying on top is even harder than getting there.

Dining Out 2 min.

Yama: Japan’s First Dessert-Only MICHELIN-Starred Restaurant

In The MICHELIN Guide Tokyo 2025, history was made: for the first time, a dessert-focused restaurant earned a MICHELIN Star. At Yama, Chef Koichi Katsumata redefines fine dining through an eight-course dessert experience, proving that sweets can be just as sophisticated as savory cuisine.

Dining Out 2 min.

Arco by Paco Pérez – A Bridge Between Two Seas

Arco by Paco Pérez, where Mediterranean flavours meet Polish ingredients, has been awarded its first MICHELIN Star, marking a milestone for fine dining in Pomerania.

Green Star Community 5 min.

Landscape on a Plate: David Yárnoz Dishes Up Eco-Conscious Cuisine from Northern Spain to Taipei

Navarre native David Yárnoz boasts almost encyclopedic knowledge about his birthplace, and he knows how to make the most of it in the kitchen. His fine dining venture El Molino de Urdániz operates in both a small Navarrese village and a high-rise hotel of Taipei. In both of them, diners can expect dishes evoking the beauty of the northern Spanish countryside.

Features 3 min.

Türkiye: Cuisines Around the World in Bodrum, Isola Manzara, Zuma, Hakkasan

Among the fine-dining restaurants in Bodrum are some of the most celebrated cuisines in the world. Some of them stand out not only for their delicious dishes but also for their cocktails, sunset parties, and vibrant atmosphere, such as Isola Manzara -the representative of Italian cuisine, Zuma -one of the leading restaurants of Japanese cuisine, and Hakkasan which introduced Chinese cuisine to the world.

Travel 3 min.

How to Splurge in Singapore Like a True Crazy Rich Asian

From fine dining spots to luxe entertainment and ritzy hotels, the Lion City does indeed live up to its reputation from the 2018 romcom for those with the moolah to experience it.

Travel 9 min.

2 Days in Bordeaux and Saint-Émilion

Discover Bordeaux, a haven for lovers of ancient buildings and fine wines, and the village of Saint-Émilion, a beautiful UNESCO World Heritage Site.