138 Articles found for “Bar Goa”

Chill out in this breezy 130-seat restaurant-bar that serves up Italian cocktails and food with panoramic views of the Marina Bay Promenade.

Pastry chefs Marc Aumont and Ron Paprocki each create signature bonbons and bars with a nod to New York City.

Let the knowledgeable, irreverent owners of this new gastro-wine bar take you on an adventure.

Tuck into an alcohol-infused steak at Bib Gourmand restaurant Bar-Roque

The stylish members-only social club features co-working and event spaces, a spa, a bar and fine cuisine by chef Colin Buchan.

The immersive space on the 25th floor of Andaz Singapore is home to five restaurants, a bar and a lounge.

Take a look inside the new bar from Jim Meehan and Heisler Hospitality.

Sake gastro bar Kabuke is the newest kid on Telok Ayer Street.

This natural wines bar is back with a new space and a delicious food menu.

Malaysia’s capital is chock full of top level restaurants, bars and cafes.

The Singapore Italian fine dining stalwart shares what it was like the day Garibaldi Restaurant & Bar In Singapore got one MICHELIN star.

There isn’t a lack of top level restaurants, bars and cafes to check out in Malaysia’s capital.

Whip up the ultimate comfort fare with this recipe from Miami's Yardbird Southern Table & Bar.

Five bars you can't miss the next time you're in this city.

There isn’t a lack of top level restaurants, bars and cafes to check out in Malaysia’s capital.

Patrick Cournot, the owner and sommelier behind teensy NYC wine bar Ruffian, shares tips on building a mighty wine collection even in the smallest of spaces.

We speak to the group sommelier of Salt Grill & Sky Bar by Luke Mangan on what it takes to come out tops in blind wine tastings, and how he trained his nose to recognise unfamiliar scents.

A small band of Southeast Asia-based chocolate makers is turning the $100 billion chocolate industry on its head — by producing world class chocolate bars from locally grown cocoa beans.