4295 Articles found for “The Parakeet”
Toronto Chef Moeen Abuzaid’s Favorite Way to Break the Ramadan Fast
Dates, dumplings and a chicken kabob make up a traditional and coveted daily break-fast.
An Exciting New Wave of Black Chefs in the U.S.
From Philadelphia to Houston to New York, a new generation of Black chefs is redefining dining the MICHELIN Guide way.
Adam Handling’s London: The Scottish Chef on Why he Loves the Capital
As he adds another Star to his portfolio for Ugly Butterfly, step inside the world of chef and restaurateur Adam Handling – and get a few restaurant recommendations along the way.
Nieves Barragán Mohacho’s London: The City's Leading Spanish Chef Gives Her Recommendations
With her latest restaurant Legado having been awarded a MICHELIN Star for 2026, and Sabor still delighting diners, we asked Nieves Barragán Mohacho for her top tips for London travellers.
The MICHELIN Guide to Puerto Escondido
The best restaurants, hotels and activities in the up-and-coming beach town.
Where to Find the Best Pancakes in North America
Ahead of Pancake Day on February 17, The MICHELIN Guide spotlights griddle stacks across the country, from maple syrup drizzled cakes to savory pajeon, okonomiyaki and more.
The New Orleans Hotel Beloved by Tennessee Williams
In the singularly chaotic and beautiful French Quarter, writers and explorers still find a place for inspiration at the historic Celestine hotel.
Rafael Cagali’s London: The Da Terra Chef Looks East
Following the announcement of a MICHELIN Star for his latest restaurant, the man behind Da Terra discusses why he works in East London and where to find the best food in the city.
The Best Steak Restaurants in São Paulo
From traditional churrascarias to establishments specializing in unique cuts, here are São Paulo's must-visit steak restaurants as selected by MICHELIN Inspectors.
Two Restaurants Newly Awarded Two MICHELIN Stars in The MICHELIN Guide Great Britain & Ireland 2026
From the latest Two-Star restaurants to 20 new One-Stars and five Special Awards, discover everything you need to know from The MICHELIN Guide Ceremony 2026.
Row on 5: The Two-MICHELIN-Star London Restaurant That Oozes Luxury
As a MICHELIN Inspector describes, this Mayfair restaurant is one of the most opulent in the city, with superb cooking to match the setting.
The MICHELIN Inspectors’ Top Tips for Solo Dining
Not sure how to get a reservation for one? Looking for the best places to dine alone? Our Inspectors have the answers.
Iconic Dishes to Celebrate the Year of the Horse — and Where to Eat Them in North America
As the Year of the Fire Horse approaches, we mark the New Year by spotlighting traditional dishes originally from Asia, but now appreciated across North America.
The Best Hotels in Ireland: All the MICHELIN Keys
Travel with us across the Emerald Isle to discover every Key hotel in the Republic of Ireland, as selected by our MICHELIN Guide Inspectors.
The Complete MICHELIN Guide to London Hotels
How do you choose among London’s best hotels? Whether you’re flying solo, sightseeing or just passing through, this guide is for you.
All the Key Hotels with Star Restaurants in the UK & Ireland
The MICHELIN Key is to hotels what the MICHELIN Star is to restaurants. What could be better then, than a hotel offering the complete package? An outstanding place to stay coupled with a truly remarkable meal, without the need to ever set foot outside the building.
Three Keys and Three Stars: Why The Connaught is the Ultimate Luxury Icon
With a rare Three MICHELIN Keys and Three MICHELIN Stars, staying at The Connaught is a standout experience not just in London and the UK, but across the world.
Rock Stars: The Cave Hotels of Cappadocia
Among the most iconic hotel forms in the world, the best cave hotels in Cappadocia are luxe, novel and — in some cases — home to newly recognized MICHELIN Guide restaurants.