Jonathan Wittenbrink and Larissa Andres have added another restaurant to their portfolio in Vienna with lara, located near their other venue, JOLA. Here, too, the cuisine is exclusively vegan. Expect delicious seasonal and regional dishes with a modern and creative twist, such as porcini with green beans and savory, ravioli with pumpkin and walnut, or semolina flummery with Viennese fig. The trendy decor has an urban feel; you can also dine at a stylish counter by the open kitchen. Beyond the exciting dinner options, there is breakfast service and a small lunch menu. It is also possible to simply drop by for a drink at the bar.