94 Articles found for “Em”
Parma and Emilia-Romagna welcome the 71st MICHELIN Guide Italy
From artisanal traditions to sumptuous cuisine, passing through the enchanting super-sport vehicles produced by the great names of the Motor Valley, Emilia-Romagna is an industrious land dotted with universally appreciated excellence.
Emilia-Romagna: The Valleys of Wonders
From Misano Adriatico to Parma, the art of speed, high-end automotive design, and gastronomic products of global fame outline a unique itinerary to discover all year round
Modern Restaurants Embracing Hungary's Ancient Aszú Wine: A US-UK Guide
From restaurants recommended as part of our main selection to those holding MICHELIN Stars, there's no shortage of US and UK spots where this delectable sweet wine can be found. Read on to discover some of our favourites.
Emeril’s Earns Two MICHELIN Stars: E.J. Lagasse becomes Youngest Chef to Achieve That Feat
In New Orleans, E.J. Lagasse of Emeril’s is the 2025 American South Young Chef Award Winner.
Quince's New Hospitality Director Embarks on His American Dream
Coming from MICHELIN-Starred restaurants across Italy and in London, Davide Franco brings two decades of experience to the Three Star standout in San Francisco.
Emily Roux’s London: The ‘Knife Edge’ Star Represents Her City
Meet the Caractère founder and subject of the Apple TV documentary produced by Gordon Ramsay and presented by Jesse Burgess.
Emilio's Ballato Has a Secret Menu
The old-school spot, a favorite of Hollywood's A-list and former presidents, has a few hidden dishes for those in the know.
My Mexico City with “Emilia Pérez’s” Adriana Paz
One of the stars of this awards season’s buzziest movie shares her can’t-miss dining and cultural stops in her hometown.
Austin’s Emmer & Rye Is All In on Texas
They're laser-focused on Lone Star State ingredients that others ignore.
Emmy Rossum's Glitzy, Glam, and Kid-Friendly New York
Local haunts, haute boîtes, and oodles of fun.
Gnocchi Goes to Hollywood: How Chef Augusto Pasini and Franciacorta Stole the Show at the Emmy Awards
The first non-American chef to cook at the Emmys brings Italian tradition to the star-studded event with a bold take on gnocchi, perfectly paired with Franciacorta sparkling wine.
Emelia Hartford's Los Angeles Takes First Place for Foodies
The actress and record shattering performance car driver has an exhilarating guide to the City of Angels.
2 Days in Bordeaux and Saint-Émilion
Discover Bordeaux, a haven for lovers of ancient buildings and fine wines, and the village of Saint-Émilion, a beautiful UNESCO World Heritage Site.
Herring, Cleaning + Cold Plunging: Chef Emma Bengtsson On What Wellness Means to Her
We caught up with the Swedish chef at U.S. wellness haven, Canyon Ranch, to break down the buzz word from daily practices to moderation on the plate.
Emma Bengtsson of Aquavit is the MICHELIN Guide New York, 2023 Mentor Chef Award Winner
The chef behind Two Star Aquavit shares what motivates her and has some advice for the next generation.
The Emperor’s QuanJuDe Beijing Duck Lands a MICHELIN Star in Vancouver
A dish served to royals and heads of state is the star at One MICHELIN Star iDen & QuanJuDe Beijing Duck House.
The Nobu Empire Goes Where No Other Has
There’s no precedent for Nobu, with its Michelin-worthy empire of restaurants and hotels. And it all started with an offer from Robert DeNiro that couldn’t be refused — eventually.
Koloman Celebrates 1 Year with Daniel Boulud, Emma Bengtsson, and More
The NoMad spot toasted their anniversary with a fun-filled soirée packed with Star talent.