18 Articles found for “José”
José Andrés is The MICHELIN Guide Northeast Cities 2025 Mentor Chef Award Winner
Known for his Two-MICHELIN-Star restaurant minibar and much more, Chef José Andrés shines.
“Yes, Chef!” with José Andrés and Martha Stewart
In their new cooking competition TV show, these iconic chefs mentor professional chefs who have an ego.
Austin Joseph of Sorekara is The MICHELIN Guide Florida 2025 Service Award Winner
The general manager of the nearly 20-course tasting menu can make time stand still.
Jose Andres Shares His Favorite Restaurants in Washington, D.C.
The celebrated chef reflects on 30 years in the city and his hope for the future.
Joseph Rhee of Jean-Georges is The MICHELIN Guide New York 2024 Young Chef Award Winner
With impressive technique, he has served Jean-Georges diners for over a decade.
Chef Joseph Lidgerwood on his Experience on Culinary Class Wars and How it Reinforced his Approach to Korean Cuisine
Owner-chef of a MICHELIN-starred restaurant EVETT, Joseph Lidgerwood, steps into the Netflix spotlight, challenging stereotypes and pushing culinary boundaries.
Capital One Hosts a Starry Night at the Met with José Andrés
Driven by art, the menu for José Andrés’s dinner took cues from the Spanish Masters of the Renaissance.
Wine Recommendations from José Andrés' Two Star minibar
Let Wine Access do the work for you with MICHELIN Guide wine subscriptions from Starred restaurants
José Andrés: The Story on Your Plate
Chef José Andrés explores a world of different cuisines.
Behind the Bib: Joselito: Casa de Comidas
Javier Candón shares his passion for Spanish cuisine at his restaurants in Washington, D.C.
5 Questions with Chef Josean Alija of Nerua Guggenheim Bilbao
Here's what's happening with the former elBulli chef.
This Portuguese Spot Brings the Flavor for $20 and Under
Our Bib of the Week is Petiscos in San Jose, California.
Hidden Gems: Back A Yard
Go to this Caribbean restaurant in San Jose for a great meal that won't break the bank.
Inside Mini-Series, Major Chefs at Minibar
José Andrés and team curate collaborative menus with forward-thinking chefs from around the world.
Where Chefs Go: Accra, Ghana
Joseph Johnson recommends the bustling West African city for its lavish nightlife and exceptional seafood.
Recipe: Banana Dance Cocktail
This cocktail by the NoMad Los Angeles to honors the great Josephine Baker.
Behind the Bib: Jaleo
José Andrés’s tapas darling is celebrating its 25th anniversary.
Get To Know The Bold, Innovative Flavors Of Basque Cuisine
Chef Josean Alija of one-Michelin-starred Nerua talks about his home region’s cooking.