Asian cuisine

From Thai and Vietnamese to Indian and Japanese influences, these Vancouver restaurants bring the bold flavors and lively spirit of street food indoors — serving shareable, no-fuss dishes with elevated flair.

From yakitori and udon to Indian curries and Vietnamese family recipes, Vancouver’s leading chefs are blending traditions from across Asia with Canadian ingredients — creating a dynamic, deeply personal food scene shaped by culture, migration and innovation.

The Canada food paradise boasts some of North America’s best Asian restaurants.

This popular food truck turned lively, rustic brick-and-mortar is bursting with flavor and energy.

This hip fusion spot spins international flavors into unconventional dishes.

Look good, eat good.

The latest wave is all about heritage ingredients, vibrant plating, and oodles of flavor.