1823 Articles found for “Restaurant BAVN”

At these highly original MICHELIN Guide restaurants, it’s not just the food that shines. From beneath the ocean to halfway up the Eiffel Tower, here are 13 of the most surprising dining destinations around the world.

Following its recent revamp for last year’s Jubilee, Rome is at its most vibrant — and delicious — right now. With 48 hours, there’s ample time to dive into the Eternal City’s culinary soul, from neighborhood trattorias and historic markets to gelato counters and late-night wine bars, while still soaking up its layers of history, art and unforgettable street life.

From innovative vegetable-driven menus to standout vegetarian kitchens, these restaurants are putting plants at the center of the plate.

Update your must-visit list with all the MICHELIN Guide’s new London restaurants, each one approved by our anonymous Inspectors.

The MICHELIN Guide Rio de Janeiro & São Paulo 2026 includes the historic first restaurants in Brazil and Latin America to achieve Three MICHELIN Stars, plus a variety of other awards from Stars to affordable Bib Gourmands.

A MICHELIN Guide Inspector recounts their experience at Evvai in São Paulo, a newly crowned Three-MICHELIN-Star restaurant where creativity and commitment to detail elevate a fusion of Brazilian and Italian flavors to extraordinary heights.

The newly anointed Tuju, now proudly holding Three MICHELIN Stars, offers an immersive dining experience where food, setting and service converge in a creative narrative deeply rooted in Brazil’s vibrant heritage. One of our Inspectors shares their first-hand account of this extraordinary culinary journey.

Find out which big-name chefs have new openings in the capital, plus what's to become of a historic London landmark.

From groundbreaking Italian fine dining to boundary-pushing tasting menus, these six restaurants reveal how Philly became one of the most exciting food cities in America.

Keep yourself and the little ones satisfied with our Inspector-approved rundown of London’s family-friendly restaurants with top-notch cooking.

Following the announcement of the new MICHELIN Stars for 2026, it’s time to dive into why the UK & Ireland should be on any self-respecting, food-loving traveller’s itinerary.

To usher in the long-awaited spring — and subsequent growing seasons — chefs from San Francisco and Vancouver to Washington, D.C. and Toronto are making flowers and other botanicals the hero on their menus.

In the latest Hong Kong & Macau selection, MICHELIN Stars shine on 98 restaurants, including four newly awarded or promoted to One MICHELIN Star and two to Two MICHELIN Stars.

In Paris and wine country, the best hotels near a new class of Star restaurants in France.

One of our Inspectors gives a firsthand account of their meal at France’s new Three-MICHELIN-Star restaurant: Michaël and Ingrid Arnoult’s Les Morainières, where the dishes are rooted in a stunning landscape of lakes and mountains.

See all the MICHELIN-Star restaurants in Paris, as well as the latest trends in dining. Scroll through the list, from new Two- and One-Star restaurants, to celebrated establishments and contemporary bistros shaping how the city eats today.

A culinary road trip through France’s mountains, from the foothills of the Jura Mountains to the grand resorts of the French Alps, spotlighting the new generation of high-altitude restaurants shaping the country’s dining scene.

This year, The MICHELIN Guide France awards a prestigious third Star to one restaurant, and there are seven new Two-Star restaurants and 54 new One-Stars. Read on for a complete overview of all the new Stars in The MICHELIN Guide France 2026 selection.