90 Articles found for “The Art School”

With its range of innovative solutions to facilitate more mindful travel that has less of an impact on the environment – including state-of-the-art tyres for cars, motorbikes and bicycles, not to mention the famous Red Guide, which remains an invaluable source of reliable advice – MICHELIN contributes to making each and every one of your journeys more enjoyable.

MICHELIN-Starred chef Pierre Gagnaire has mastered the art of cooking and eating well. Here, he gives MICHELIN a peek into his address book of favorite spots in Paris.

Meet the duo from L'Oiseau Blanc, who have mastered the art of pairing food and wine like few else have managed

Designed to cater to a myriad of travellers, Singapore's selection of MICHELIN Guide hotels showcases state-of-the-art features, which astute travellers will definitely appreciate. Best of all, these hotels are also accompanied by an indulgent gastronomic scene. Here are 10 MICHELIN Guide hotels that are also home to MICHELIN Guide restaurants.

The top hotels in Seoul are equal parts creative and comfortable, incorporating the arts as much as the sights that make one of the most bustling cities in Asia such a compelling destination.

The Singapore edition of the stylish restaurant will be located at The Arts House from 1 to 26 May.

The professional 'sfoglina' gives a detailed guide to the art of fresh handmade pasta.

Just like the name of his restaurant PRU suggests, Chef Jimmy Ophorst's cooking philosophy embodies the art of planting, raising and understanding.

Six top chefs share tips on the art of putting together a beautiful plate.

Six sushi-yas that celebrate the art of sushi.

One of Seoul’s brightest culinary names will be in town to present his innovative dishes for Resorts World Sentosa’s upcoming edition of the Art at Curate dining series. We get him to look back and recount the moment he received his accolade.

Dive into the art of the thousand-year-old tradition that is used to create the spirits we all love today

In Miami, a crop of design-forward MICHELIN hotels and restaurants cater to art obsessives, and not just during the famous Art Basel festival in December.

Known as the Danish "art of cozy," this trend extends to Christmas foods as well.

Meet Flyingpig, the illustrator behind the cover art of Hong Kong Macau’s 10th Anniversary edition.

Meet Flyingpig, the illustrator behind the cover art of MICHELIN guide Hong Kong Macau’s 10th Anniversary Edition.

From childhood traditions and an annual mushroom-picking championships to unique creations born in a MICHELIN Green Star restaurant, we discover the soul of a nation through its fungi.

From Europe’s best art and music festivals to exclusive seaside soirées and desert parties in California, festival season is more exciting than ever. Elevate your experience by pairing a weekend of music and dancing with exceptional dining and luxurious stays at some of The MICHELIN Guide’s top-rated restaurants and hotels.