139 Articles found for “The Baring”

Travel 3 min.

Bio Habitat Brings a Birdhouse Hotel to Colombia

There are more than 100 species of birds in the forest at Bio Habitat Hotel. That number doesn’t include the guests, whose rooms are perched high above the Colombian countryside.

Dining Out 9 min.

Pelegrini and Alfred Keller’s vision for Croatia - ingredients that showcase a culinary passion for the country

When your ingredient is of the highest quality, it needs nothing more than a liberal dose of respect to bring out its intrinsic goodness and just a hint of creativity to bring out its unique flavours without changing it in any way.

Features 5 min.

MICHELIN Guide Budapest: a guide to Hungarian cuisine, and where to find the best of it

When thinking of Hungarian cuisine, the names of paprika, stuffed peppers and goulash instantly bring water to one’s mouth—but there’s much more to discover about the rich and sometimes unusual traditions of this beautiful Central European country.

Dining Out 2 min.

Ryan McCaskey Brings Top-Notch Cuisine to Maine for the Summer

The chef behind Chicago's two-MICHELIN-starred Acadia opens Acadia House Provisions in the Pine Tree State.

Dining Out 2 min.

Hutong Brings Northern Chinese Fare to Midtown Manhattan

It’s the first US outpost for Hong Kong-based Aqua Restaurant Group.

Dining Out 2 min.

Lamalo Brings Israeli Style Laffa, Arak Cocktails to NoMad

The owners behind Nur have a new restaurant inside the Arlo Nomad Hotel.

Dining Out 1 min.

Jean-Georges Vongerichten Brings Seafood Back to New York’s Seaport

The Fulton is officially open for business in the South Street Seaport.

Dining Out 1 min.

Rezdôra Brings Emilia-Romagna Cuisine to NYC

The new Flatiron District restaurant is helmed by a pasta pro.

Dining Out 1 min.

Oxalis Brings Neighborhood Bistro to Brooklyn (Video)

Chef Nico Russell demos one of the restaurant's dishes and talks about his cooking philosophy.

Dining Out 2 min.

Officina Brings Multiple Tastes of Italy to Washington, D.C.

Chef Nicholas Stefanelli debuts his multi-concept Italian workshop in the nation's capital.

Travel 2 min.

Black Tap Brings a Slice of New York to Singapore

Known for its towering milkshakes and classic burgers, the famed celebrity haunt will offer items exclusive to Singapore.

Dining Out 2 min.

Black Tap’s First Asian Venture Brings A Slice Of Downtown New York To Singapore

Known for its towering milkshakes and classic burgers, the famed celebrity haunt will offer items exclusive to Singapore. You may even spot some local stars.

Dining Out 1 min.

Llamita Brings Peruvian Sandwiches to NYC

The team behind Llama Inn opens a fast-casual restaurant in the West Village.

Dining Out 1 min.

Stéphanie Le Quellec Brings French Haute Cuisine To Art At Curate

The winner of Top Chef France from Michelin-starred La Scène will showcase her sophisticated cuisine at Resorts World Sentosa from 3 to 9 August.

Features 5 min.

The Warmth of Sushi

EXCLUSIVE: Three Michelin-starred Sushi Saito finally opens in Hong Kong. With just two sushi counters and 16 seats, the new Saito will accept reservations six months in advance. We bring you Saito’s story exclusively from Tokyo.

Features 1 min.

Is Mexican Food On The Rise To Be Singapore's Next 'It' Cuisine?

It's time to bring more than just tortillas to your next Mexican-themed party.

MICHELIN Guide Ceremony 1 min.

Québec's Most Affordable Restaurants in 2026

Across Québec, these 7 newly added affordable restaurants bring gourmet quality to diners at accessible prices, pushing the number of our Bib Gourmand tables to 23.