68 Articles found for “The Japanese Restaurant”

Our inspector shares their notes on the French-Japanese restaurant’s dishes, ambience, and overall dining experience.

The chef of the eponymous three-Michelin-starred Japanese restaurant in New York City encapsulates his career transition through this decadent dish for The MICHELIN Guide Hong Kong Macau 2019 Gala Dinner.

From delicate nigiri to crispy tempura, these restaurants showcase the best of Tokyo’s culinary scene.

Among the fine-dining restaurants in Bodrum are some of the most celebrated cuisines in the world. Some of them stand out not only for their delicious dishes but also for their cocktails, sunset parties, and vibrant atmosphere, such as Isola Manzara -the representative of Italian cuisine, Zuma -one of the leading restaurants of Japanese cuisine, and Hakkasan which introduced Chinese cuisine to the world.

Get a taste of the Japanese island paradise at these 5 restaurants participating in the Okinawa Menu Fair this month.

This is the first stateside restaurant for the lauded Japanese chef.

Paris’ most fashionable neighborhood has more in common with Tokyo than first meets the eye. In the Marais, matcha tea salons, craft boutiques and MICHELIN Inspector-approved restaurants helmed by Japanese chefs connect the dots between two cultural — and culinary — capitals.

The new executive chef at Fairmont Singapore's Japanese restaurant has a trove of treasures to share.

The head chef of two-Michelin-starred sushi restaurant Shoukouwa in Singapore talks about what it was like the first day his restaurant received Michelin stars.

Soba is deeply rooted in Kyoto, as a staple of both the city’s cuisine and the broader washoku tradition, a traditional dietary culture of Japan, recognized by UNESCO as an Intangible Cultural Heritage. Here are our Inspectors’ top Soba restaurants in Kyoto.

With 446 restaurants listed – including 2 new restaurants with Three Stars, 2 with Two Stars and 18 with One Star – as well as 34 hotels and ryokans, the Japanese capital continues to be one of the most dynamic and attractive destinations in the world for food and hospitality.

Unagi might not be the best looking of sea creatures but it has a special place in the Japanese culinary canon.

Hong Kong’s only three-Michelin-starred sushi restaurant will relocate in early May and become neighbours with the newly reopening Amber.

The humble chef shares how he feels having Sushi Miyakawa as the only sushi establishment in Hokkaido and one of five sushi restaurants in Japan to be conferred three stars.

Craving for exquisite Japanese food in Taipei? Say Konichiwa to these five restaurants that received stars in the MICHELIN Guide Taipei 2018.

Six sushi-yas that celebrate the art of sushi.

Unagi might not be the best looking of sea creatures but it has a special place in the Japanese culinary canon.

The Japanese organizing expert and author shares her favorite spots in Tokyo, from MICHELIN-Starred restaurants to must-visit locations.