MICHELIN Guide Ceremony
Southern Hospitality Meets the Italian Countryside at Birmingham’s Bottega
Pardis Stitt is the 2025 MICHELIN Guide American South Service Award winner.
The American South’s Best Cocktails in a MICHELIN Restaurant in 2025
Colleen Hughes of Supperland in Charlotte, North Carolina is the 2025 American South Exceptional Cocktails Award Winner.
This Nashville Wine Bar Has the Beauty of a Church and the Swag of a Skate Shop
Alex Burch of Bad Idea is the 2025 MICHELIN Guide American South Sommelier Award winner.
Emeril’s Earns Two MICHELIN Stars: E.J. Lagasse becomes Youngest Chef to Achieve That Feat
In New Orleans, E.J. Lagasse of Emeril’s is the 2025 American South Young Chef Award Winner.
Watch The MICHELIN Guide American South 2025 Ceremony
Discover all of the new Stars, Bibs and selected restaurants across the American South!
The MICHELIN Guide Makes Its Philippine Debut with One 2-Star and Eight 1-Star Restaurants
The MICHELIN Guide makes its long-awaited entrance into the Philippines, honoring nine exceptional restaurants in Manila and Environs & Cebu with its prestigious Stars — including one earning Two MICHELIN Stars in its debut year.
Texas’ Most Promising Young Chef in 2025
Chuck Charnichart of Barbs B Q is The MICHELIN Guide Texas 2025 Young Chef Award winner.
Elliot Wood Helps Houston’s Credence Tell a Captivating Story
The general manager is the 2025 Michelin Guide Texas Service Award winner.
What’s the Wine List Equivalent of a Margarita? The Team at Suerte and Este Have the Answer
Celia Pellegrini is the winner of the 2025 MICHELIN Guide Texas Sommelier Award.
Texas’ Best Cocktails in a MICHELIN Restaurant in 2025
The Bar Team at Mister Charles is The MICHELIN Guide Texas 2025 Exceptional Cocktails Award winner.
The MICHELIN Guide Beijing 2026: New Stars Rise, Mentor Chef Award Debuts in Mainland China
The MICHELIN Guide Beijing 2026 selection has been unveiled, featuring two restaurants promoted to Two MICHELIN Stars and the presentation of the first MICHELIN Mentor Chef Award in Mainland China.
Switzerland: Two-Star Dining on the Rise
Three new Two-Star restaurants: IGNIV by Andreas Caminada, Ecco and Gilles Varone. Four Three-Star restaurants retain their distinctions. 145 Starred restaurants: Switzerland’s dining scene continues to elevate.
The MICHELIN Guide Hungary 2025 Is Out!
Discover the latest MICHELIN Star, Bib Gourmand and Special Award Winners!
Create by Guido Braeken and GEM. by Soenil Bahadoer awarded Two Stars in The MICHELIN Guide Netherlands 2025
With their Two MICHELIN Stars, Soenil Bahadoer and Guido Braeken are among the leading names in Dutch gastronomy. Five restaurants receive their first MICHELIN Star, and five talents are honored with MICHELIN Special Awards, recognizing their excellence and commitment.
St. Lawrence in Vancouver is Full of “Grandma’s Cottage Charm”
The team at St. Lawrence is the winner of the 2025 MICHELIN Guide Vancouver Service Award.
This Vancouver Wine Director Tastes Upwards of 200 Bottles a Month
Franco Michienzi of Elisa is the 2025 MICHELIN Guide Vancouver Sommelier Award winner.
Cappadocia Joins The MICHELIN Guide in Türkiye
Cappadocia becomes the latest Turkish destination in The MICHELIN Guide, adding to İstanbul, İzmir and Muğla in the upcoming 2026 restaurant selection.
18 Newly MICHELIN-Starred Restaurants Announced in Tokyo 2026 Guide
The latest MICHELIN Guide Tokyo selection brings notable promotions, including Myojaku’s elevation to Three MICHELIN Stars and a Green Star for TROIS VISAGES. This year’s announcement also unveils the Special Awards, recognizing standout talent across the city’s dining scene.