Editor's Pick
5 min.
Seven Classic South Carolina Foods and Where to Find Them
From hand-honed ingredients to shellfish pinched from tidal estuaries, South Carolina foodways resonate with a sense of place. Across the state, chefs employ a deft hand to utilize heritage foods in ways old and new.
5 min.
Inside Biriyani Osawa, Tokyo’s One-Dish Indian Restaurant
One pot, one biryani. Chef Takamasa Osawa has built a cult following by chasing peak flavor, not variety.
2 min.
The MICHELIN Guide Malta 2026 is Launched Today!
The 7th edition of the MICHELIN Guide Malta includes 1 new Bib Gourmand and 5 new recommendations.
2 min.
Toronto Chef Moeen Abuzaid’s Favorite Way to Break the Ramadan Fast
Dates, dumplings and a chicken kabob make up a traditional and coveted daily break-fast.
4 min.
An Exciting New Wave of Black Chefs in the U.S.
From Philadelphia to Houston to New York, a new generation of Black chefs is redefining dining the MICHELIN Guide way.
3 min.
Jason Atherton’s London: Where to Book for a Special Night Out
Jason Atherton, the chef and restaurateur behind newly crowned Two-MICHELIN-Star restaurant Row on 5, shares his top London recommendations.
2 min.
Adam Handling’s London: The Scottish Chef on Why he Loves the Capital
As he adds another Star to his portfolio for Ugly Butterfly, step inside the world of chef and restaurateur Adam Handling – and get a few restaurant recommendations along the way.
3 min.
Nieves Barragán Mohacho’s London: The City's Leading Spanish Chef Gives Her Recommendations
With her latest restaurant Legado having been awarded a MICHELIN Star for 2026, and Sabor still delighting diners, we asked Nieves Barragán Mohacho for her top tips for London travellers.
3 min.
This Parisian Designer’s Red-Velvet Maximalism Is for Decadent Lovers Only
Dripping in reds and unabashedly lavish, a room by celebrated designer Jacques Garcia is opulent French romance in all its burgundy glory.
2 min.
Rafael Cagali’s London: The Da Terra Chef Looks East
Following the announcement of a MICHELIN Star for his latest restaurant, the man behind Da Terra discusses why he works in East London and where to find the best food in the city.
4 min.
The Best Steak Restaurants in São Paulo
From traditional churrascarias to establishments specializing in unique cuts, here are São Paulo's must-visit steak restaurants as selected by MICHELIN Inspectors.
7 min.
Two Restaurants Newly Awarded Two MICHELIN Stars in The MICHELIN Guide Great Britain & Ireland 2026
From the latest Two-Star restaurants to 20 new One-Stars and five Special Awards, discover everything you need to know from The MICHELIN Guide Ceremony 2026.
6 min.
Every MICHELIN-Star Restaurant in Great Britain & Ireland 2026
Explore the full list of restaurants with One, Two or Three MICHELIN Stars in England, Scotland, Wales, Northern Ireland and the Republic of Ireland – plus the trends making waves in the dining scene of today.
4 min.
Bonheur by Matt Abé: A New Chapter Begins with Two MICHELIN Stars in London
Follow a MICHELIN Inspector’s first-hand account of dining at one of London’s biggest restaurant openings of the past year.
3 min.
Row on 5: The Two-MICHELIN-Star London Restaurant That Oozes Luxury
As a MICHELIN Inspector describes, this Mayfair restaurant is one of the most opulent in the city, with superb cooking to match the setting.
4 min.
New MICHELIN-Star Restaurants in London and 7 Food Trends to Know for 2026
Discover London’s best new restaurants for 2026, and the seven food trends defining how the city eats right now.
2 min.
Every MICHELIN-Star Restaurant in London
Discover the full list of MICHELIN Stars in the British capital, including all of the newly crowned restaurants.
3 min.
The MICHELIN Inspectors’ Top Tips for Solo Dining
Not sure how to get a reservation for one? Looking for the best places to dine alone? Our Inspectors have the answers.
