24 Articles found for “Flavors from Afar”

Thi’s creative cocktails draw from tasty Vietnamese flavors.

Explore signature Uyghur dishes drawn from centuries of trade and migration at Jahunger in Cambridge, Massachusetts.

From time-honored Lowcountry recipes to bold, contemporary dishes, Charleston restaurants blend rich culinary traditions with innovative flavors — making the city one of the top dining destinations in the South.

Blending Indian, Mexican, and East African flavors.

A recipe for cabbage potage from California’s Farmhouse Inn & Restaurant.

From cheap eats to special occasions, the chef behind MICHELIN Starred Semma reveals his go-to spots.

Taking cues from Shaokao spots in Chengdu and Xi’An to Dai Pai Dongs in Hong Kong, Bib Gourmand Sunnys Chinese infuses Chinese homestyle dishes into Toronto's culinary scene.

Anna Chen serves up Chinese cuisine with culinary inspiration from India, Italy, France, and more.

Mister Oso and Ash’Kara bring a gold rush of flavors to Denver.

Good food and good value to watch the big game for a gastronomic quarterback.

From Thai and Vietnamese to Indian and Japanese influences, these Vancouver restaurants bring the bold flavors and lively spirit of street food indoors — serving shareable, no-fuss dishes with elevated flair.

From time-honored pitmaster techniques to globally inspired mash-ups, explore the MICHELIN Guide’s Texas barbecue destinations, where early mornings, long lines and low-and-slow cooking deliver unforgettable flavor.

From London’s first Indian MICHELIN Stars to Dubai’s brand-new trailblazing Three-Star triumph, Trèsind Studio, Indian cuisine is having a moment. With chefs around the world reimagining centuries-old traditions and diners hungry for bold, regional flavors, here are the Indian restaurants redefining fine dining — one Star at a time.

From January 21 through February 8, Vancouver is serving up flavor at unbeatable prices.

From Mexican and Korean to contemporary cuisine, these Bib Gourmands are filled with value and flavor.

As the Cannes Film Festival rolls out its red carpet, we’re serving a cinematic tasting menu of unforgettable food moments — from 'Parasite' to 'Babette’s Feast'. We've paired these beloved Cannes movies with some of our MICHELIN Guide restaurants that echo each story’s flavor and feeling.

Belleville, often hailed as one of Paris' trendiest neighborhoods, actually remains deeply rooted in its heritage. This eclectic pocket of the city blends a rich history, from its days of socialist anarchism, with a vibrant mix of cultures. Its unpolished streets are alive with authentic global flavors, making Belleville a must-visit destination for food-lovers.

From surfing the restaurant scene of Biarritz to indulging in the untamed flavors of Haute-Soule, the Basque Country's restaurants are a treat for the taste buds. Here's where to go for a foodie journey inspired by the all-new MICHELIN Guide 2025 selection.